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Best Misal Pav Restaurants in Pune

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Best Misal Pav Restaurants in Pune

If there’s one dish that perfectly captures the essence of Maharashtra’s bold and flavorful cuisine, it’s Misal Pav. This spicy, tangy, and soul-satisfying delicacy has earned a cult following across the state, and Pune — a city that marries tradition with modern taste — is home to some of the finest Misal Pav joints in India. Whether you like it fiery hot, mildly spiced, or loaded with farsan, the variety available in this city will make your taste buds dance. In this guide, we explore the best Misal Pav restaurants in Pune, giving you a flavorful roadmap to follow.

What Makes Misal Pav So Special?

Before we dive into the best Misal Pav restaurants in Pune, it’s worth understanding what makes this dish a crowd favorite. Misal is a spicy curry made primarily from moth beans (matki), served with a generous topping of farsan or sev, chopped onions, coriander, and a dash of lemon. It’s typically enjoyed with pav (soft bread rolls), making it a fulfilling and delicious meal. Each region — from Kolhapur to Puneri — has its own variation, and Pune brings all of them to the table.

Top Misal Pav Restaurants in Pune

Here are the must-visit places for Misal Pav lovers in Pune:

1. Bedekar Tea Stall – The Iconic Puneri Misal

Location: Narayan Peth
Specialty: Classic Puneri Misal
Spice Level: Mild to Medium

Ask any local about the best Misal Pav restaurants in Pune, and Bedekar will almost always top the list. This old-school joint is famous for serving a more delicate, Puneri version of Misal that’s less spicy but bursting with flavor. What sets Bedekar apart is the balance in taste — perfect for those who prefer flavor over fire.

Must Try: Misal Pav with a side of poha and cutting chai.

2. Katakirr Misal – For the Spice Enthusiasts

Location: Erandwane & Pimple Saudagar
Specialty: Kolhapuri-style fiery Misal
Spice Level: Hot

Katakirr lives up to its name (katak meaning sharp/spicy in Marathi). Their Kolhapuri Misal is unapologetically hot and perfect for the brave-hearted. The thick rassa (gravy), crisp farsan, and well-soaked pav combine to create an explosion of flavor in every bite.

Pro Tip: Order their special buttermilk (taak) to cool down your taste buds.

3. Shree Upahar Gruha – Hidden Gem of Tulshibaug

Location: Tulshibaug
Specialty: Budget-friendly Misal with traditional touch
Spice Level: Mild to Medium

Tucked away in the bustling lanes of Tulshibaug, this humble eatery serves one of the most authentic Misals in the city. What makes Shree Upahar Gruha special is its homely atmosphere and loyal following among locals.

Why Go: Affordable prices and authentic taste in the heart of the old city.

4. Aaswad – Misal Meets Clean Eating

Location: FC Road
Specialty: Light yet flavorful Misal
Spice Level: Mild

For those who love the idea of Misal Pav but can’t handle the spice, Aaswad offers a toned-down version without compromising on taste. It’s a great option for kids or those with a low tolerance for chili.

Also Try: Their Thalipeeth and Sabudana Khichdi.

5. The Urban Misal – Modern Twist to a Classic Dish

Location: Baner
Specialty: Fusion Misals
Spice Level: Customizable

This place brings innovation to tradition. With a menu featuring varieties like Cheese Misal, Jain Misal, and even Mexican-style Misal, The Urban Misal is perfect for adventurous eaters. It’s also beautifully designed — great for Instagram-friendly food shots.

Don’t Miss: Urban Special Misal and Chocolate Pav (yes, it exists!).

6. Nevale Misal – Worth the Drive

Location: Pirangut
Specialty: Authentic rural-style Misal
Spice Level: Medium to Hot

If you’re looking to escape the city and enjoy a rustic culinary experience, Nevale Misal is the answer. Just a short drive from Pune, this restaurant offers earthy, village-style Misal that’s served with love and simplicity.

Best Time to Visit: Sunday mornings when the ambiance is serene and peaceful.

7. Ramnath Misal – For Family Misal Breakfasts

Location: Sadashiv Peth
Specialty: Balanced flavor, clean ambiance
Spice Level: Mild to Medium

Ramnath Misal strikes the perfect balance between spice, texture, and portion size. It’s a favorite among families who want a satisfying, non-overpowering breakfast. Their hygienic setup and consistent quality make them a trusted name.

Try With: Their tangy kokum sharbat.

Why Misal Pav Restaurants in Pune Stand Out

There are countless Misal joints across Maharashtra, but Misal Pav restaurants in Pune are a league of their own due to the city’s unique blend of old and new culinary styles. Whether it’s the fiery Kolhapuri version or the subtle Puneri take, Pune offers diversity within a single dish — something that’s rare even in street food culture.

Moreover, Pune’s Misal eateries emphasize hygiene, quality, and service. Many of these spots have evolved from roadside stalls to full-fledged restaurants while still preserving their authentic taste.

Tips for the Ultimate Misal Experience

  • Start with mild versions if you’re new to Misal Pav. Work your way up the spice ladder.

  • Pair your Misal with a cold beverage like taak or solkadhi.

  • Visit during breakfast hours for the freshest servings and lesser crowds.

  • Be mindful of spice levels — what’s “medium” in Pune can still be very spicy!

Conclusion

Whether you’re a first-timer or a lifelong lover of this iconic dish, restaurants in Pune offer an unbeatable range of flavors and styles. From humble old-town stalls to modern, experimental cafes, each spot has its own twist on what is arguably Maharashtra’s most beloved dish.

So the next time you find yourself in Pune, forget the fancy fine dining — follow the spice trail, explore the best Misal Pav restaurants in Pune, and let your palate indulge in this fiery, flavorful feast.

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